With the bright light of spring now shining in our windows, it's no wonder we feel the urge to do a little nest maintenance. Have you spotted that greasy mass of dust bunnies hiding behind your oven all winter yet?
How about that freezer filled with Tupperware® from last spring or that cabinet of spices you haven't organized since you moved in?
What better place to begin than in your kitchen. If your home is like mine, your kitchen is your command center. It's also where you need to prepare healthy meals for your family. I personally like to feel confident that it's clean and safe.
Yvonne Maffei, author of the popular halal cooking blog, "My Halal Kitchen", has written "Clean Your Kitchen Green" to help you freshen and organize your kitchen once and for all from top to bottom in a green, non-toxic and economical way.
This concise little volume is perfect for tucking in your apron pocket and guiding you through a series of step-by-step checklists in your quest for a sparkling kitchen.
In addition, Maffei includes her recipes for making your own stock of green cleansers; ones you can use without any dangerous fumes, chemical residue or second thoughts about safety. A helpful list of Maffei's favorite eco-friendly cleaning ingredients and products is included at the conclusion of the book with links and information on where to buy.
"Clean Your Kitchen Green" is available in print at My Halal Kitchen.